- QUALITY COMMITMENT
Committed to Safe and
High-Quality Indonesian Seafood
At KMS, quality is not just a standard—it is the foundation of everything we do.
We are committed to delivering premium Indonesian tuna products that meet international expectations for food safety, quality, and consistency.
Food Safety &
Quality Assurance
We apply strict control measures throughout every stage of our operations to ensure that all products are safe, hygienic, and meet international requirements. Our approach is guided by internationally recognized references, including seafood hazard analysis and control guidelines established by the U.S. Food and Drug Administration.
Our Goal
Deliver safe, high-quality seafood products that meet global standards and build trust in every destination.
Key Practices
Implementation of food safety systems aligned with HACCP principles
Application of Good Manufacturing Practices (GMP)
Regular monitoring of processing conditions and hygiene standards
Routine inspection and verification at critical control points
Cold Chain Integrity
Maintaining product freshness and safety is critical.
We ensure strict temperature control from raw material reception to storage and final shipment.
Our Commitment
Every step is monitored,
Every degree matters,
Every product delivered with care
Our Approach
Immediate Handling of Raw Materials Upon Arrival
Located in Ternate, North Maluku, one of Indonesia’s key fisheries hubs, it ensures direct access to high-quality raw materials and efficient supply flow.
Controlled Freezing and Storage Conditions
Located in Ternate, North Maluku, one of Indonesia’s key fisheries hubs, it ensures direct access to high-quality raw materials and efficient supply flow.
Continuous Temperature Monitoring
Continuously strengthening our operations to improve efficiency, consistency, and long-term reliability
Proper Handling During Packing and Loading
Designed to meet global market requirements with consistent product quality and dependable supply.
Process Control & Consistency
Our operations are designed to ensure consistency in every batch we produce.
Our Commitment
Every step is monitored,
Every degree matters,
Every product delivered with care
Control Measures
Standardized processing procedures
We follow standardized procedures at every stage to maintain product quality and ensure consistency.
Skilled workforce and trained personnel
Our team is highly trained and committed to best practices in food safety and quality standards.
Batch monitoring and product traceability improvements
We continuously monitor each batch and enhance traceability systems to ensure full transparency.
Final product inspection before shipment
Every product undergoes thorough inspection to meet our quality standards before shipment.
Process Control & Consistency
Our operations are designed to ensure consistency in every batch we produce.
Our Commitment
Every step is monitored,
Every degree matters,
Every product delivered with care
Standards Alignment
HACCP
Good Manufacturing Practices (GMP)
Alignment with Fish and Fishery Products Hazards and Controls Guidance issued by the U.S. Food and Drug Administration
Continuous improvement toward international regulatory expectations
Our dedication to compliance ensures the safety, quality, and integrity of our products, building trust with customers worldwide.
PT Kelola Mina Samudra
Quality Indonesian Tuna for Global Markets
- Ternate, North Maluku, Indonesia
- +62 819 3361 1981
- sales.support@kelolaminasamudra.com